Bombay Brasserie

Vegetable Samosa

(2 pcs)

short pastry pockets filled with vegetables & spices, served with home-made sauces

Awadhi Seekh Kebab

a speciality from the kitchens of the “Nawab of Rampur”. Lamb mince with onions & spices, skewered and cooked in the Tandoori oven

Chooza Tikka

boneless spring chicken fillet marinated overnight & cooked in the Tandoori oven

Malai Tikka

fillets of chicken marinated in yoghurt, crushed cashews, spices & then cooked in the Tandoor

Shrimp Pakora

(8 pcs)

shelled shrimps dipped in spicy chickpea flour batter & deep fried. Served with dipping sauces

Nimbu Machli Tikka (Fish Tandoori)

(6 pcs)

fillets of fish soaked in exotic fine spices & yoghurt, cooked gently in the Tandoori oven with a generous squeeze of lemon

Veg Pakora Amritsari

(4 pcs)

mixed vegetables, dipped in masala & deep fried with chick pea flour batter

Meat Platter for 2

combination of Chooza Tikka, Seekh Kebab, Haryali Chicken Tikka, & Shrimp Pakora. A delightful combination for the meat lover

Vegetarian Platter for 2

a combination of samosas, pakoras, cauliflower pakora & onion bhaji.

Mixed Platter for 2

a combination of samosas, pakoras, chooza tikka & seekh kebab

Onion Bhaji

sliced onion dipped in spicy chick pea flour batter & deep fried. Served with dipping sauces

Paneer Pakora

home-made cheese dipped in spicy chick pea flour batter & deep fried, served with dipping sauces

Tandoori Chicken

chicken marinated in spices, ginger & garlic extracts, lemon juice, yoghurt & smoke roasted

Kesri Paneer Tikka

cubes of paneer, onion, & capsicum marinated with ginger, garlic paste & then roasted in the tandoor

Cheese Chilli

cubes of paneer marinated with cornflour &spices, tossed with capsicum, onion & sweet and sour sauce

Veg Manchurian

deep fried veg balls cooked with chopped capsicum & onions in Manchurian gravy

Tandoori Prawn

(10 pcs)

prawns marinated in spices, ginger, garlic, lemon juice & slowly roasted in the tandoor

Goat Curry

diced boneless pieces of goat cooked with chef’s spices, a Bombay Brasserie signature dish

Goat Sagwala

(served with basmati rice)

diced goat cooked in fresh green spices and a puree of green leafy spinach

Bakra Roganjosh

(served with basmati rice)

a popular preparation from North India, rich gravy is used to finish the pot roast; garnished with green coriander

Goat Jalfrezi

(served with basmati rice)

diced goat cooked with spices and vegetables

Goat Pasanda

(served with basmati rice)

diced goat lightly sauteed in onions, garlic, ginger, coriander, tomatoes, with spices, yoghurt, cream and crushed almonds

Goat do Piaza

(served with basmati rice)

diced goat with sauteed onions and spices, popular dish

Goat Masala

(served with basmati rice)

diced goat with capsicum, tomato, cashews, cream and spices

Goat Korma

(served with basmati rice)

diced goat cooked in a creamy sauce of almond paste, cream & spices

Kadai Goat

(served with basmati rice)

boneless pieces of goat meat cooked with crushed tomatoes, onions, fresh coriander & chillies

Lamb/Beef Vindaloo

(served with basmati rice)

a typical Goanese style dish cooked in vinegar & whole spices

Mutton 'Anarkali' (Mughlai)

(served with basmati rice)

Anarkali - the dancing girl that almost stole the Mogul throne, tender morsels of lamb, sauteed with onions, tomatoes & chopped mint leaves sprinkled onto the dish

Lamb/Beef Roganjosh

(served with basmati rice)

a popular preparation from North India, rich gravy is used to finish the pot roast, garnished with green coriander

Lamb/Beef Korma

(served with basmati rice)

diced lamb/beef in a creamy sauce made of almond paste, cream & spices

Lamb/Beef Sagwala

(served with basmati rice)

blended to perfection in Mughlai tradition, diced lamb/beef cooked in fresh spices and a puree of green leafy spinach

Bhuna Lamb/Beef

(served with basmati rice)

diced lamb/beef cooked with ginger, garlic, onion & spices

Lamb/Beef Madras

(served with basmati rice)

a hot south Indian dish, cooked to suit your palate

Lamb/Beef Jalfrezi

(served with basmati rice)

diced lamb/beef cooked with spices & vegetables

Lamb/Beef Pasanda

(served with basmati rice)

diced lamb/beef lightly sauteed in onion, garlic, ginger, tomatoes, with spices, yoghurt, cream & crushed almonds

Lamb/Beef Do Piaza

(served with basmati rice)

diced lamb/beef with sautéed onions & spices, a popular dish.

Lamb/Beef Nawabi

(served with basmati rice)

diced lamb/beef cooked with dried fruit & spices

Lamb/Beef Masala

(served with basmati rice)

diced lamb/beef cooked with capsicum, tomato, cashews, cream & spices

Butter Chicken

(served with basmati rice)

a chicken delicacy half cooked the tandoori way, the other half finished the curry way, a creamy tomato flavoured curry with a touch of pepper for a delicate palate

Murgee Madras

(served with basmati rice)

South Indian curry usually very hot but we can prepare it to suit your palate

Chicken Vindaloo

(served with basmati rice)

this is a Goanese style dish cooked with vinegar & spices

Chicken Jalfrezi

(served with basmati rice)

boneless chicken cooked in spices & vegetables

Chicken Korma

(served with basmati rice)

boneless chicken cooked in a creamy sauce made of almond paste, cream & spices

Chicken Tikka Masala

(served with basmati rice)

a very popular dish, boneless chicken cooked in a secret recipe of yoghurt & spices

Chicken Sagwala

(served with basmati rice)

blended to perfection in Mughlai tradition, boneless chicken cooked in fresh spices & a puree of leafy spinach

Bhuna Chicken

(served with basmati rice)

boneless chicken cooked with ginger, garlic, onion & spices

Kadai Chicken

(served with basmati rice)

boneless chicken cooked with crushed tomato, onions, fresh coriander, & chillies

Chilli Chicken

(served with basmati rice)

a popular dish of chicken pieces battered in egg & cornflour and cooked with capsicum, onions & spices

Chicken Pasanda

(served with basmati rice)

tender pieces of chicken lightly sautéed in onions, garlic, ginger, coriander, tomatoes with spices, yoghurt, cream & crushed almonds

Murgh Kalimirch

(served with basmati rice)

boneless chicken cooked with crushed black pepper and cashew gravy

Jhinga (Shrimp) Malabari

(served with basmati rice)

shelled shrimps cooked in coconut & capsicum

Jhinga (Shrimp) Sagwala

(served with basmati rice)

shelled shrimps cooked with spinach & spices

Butter Shrimp

(served with basmati rice)

shelled shrimps cooked in a creamy sauce

Jhinga (Shrimp) Masala

(served with basmati rice)

shelled shrimps cooked with capsicum, tomatoes, cashews & spices

Machli (Fish) Tamatarwali

(served with basmati rice)

fish of the day cooked with fresh tomatoes, herbs & fresh coriander

Fish Jhalfrezi

(served with basmati rice)

fish of the day cooked with spices & vegetables

Fish Masala

(served with basmati rice)

fish of the day cooked in a masala sauce

Palak Paneer

(served with basmati rice)

dry combination of spicy spinach & cottage cheese

Shahi Paneer

(served with basmati rice)

home-made cottage cheese in creamy tomato sauce

Malai Kofta

(served with basmati rice)

cottage cheese, potato, raisins, shaped into ping-pong balls, deep fried & served soaked in a rich curry sauce

Bombay Aloo

(served with basmati rice)

diced potatoes cooked with cumin seed & spices, a dry dish

Aloo Gobi

(served with basmati rice)

cauliflower & potatoes cooked with onions & spices

Aloo Chole

(served with basmati rice)

popular chickpea & potato curry in masala sauce

Navratan Korma (Mixed Veg)

(served with basmati rice)

seasonal mixed vegetables in almond based curry sauce

Paneer Mattar

(served with basmati rice)

home-made cottage cheese & peas in curry sauce

Tadka Dal

(served with basmati rice)

combination of 3 lentils sautéed with onions & garlic

Dal Makhani

(served with basmati rice)

lentils cooked with garlic & spices

Dal Sag

(served with basmati rice)

lentils cooked with spinach & spices

Dal Punchmel

(served with basmati rice)

combination of 5 lentils cooked with ginger, garlic, onions, tomatoes, spices & finished with coriander

Palak Aloo

(served with basmati rice)

diced potatoes cooked with a puree of leafy spinach & spices

Khumb Mattar

(served with basmati rice)

mushrooms & green peas cooked with garlic, cream & spices

Mixed Vegetables Curry

(served with basmati rice)

season vegetables cooked in a gravy sauce with garlic & spices, non-creamy dish

Subzi Malabari

(served with basmati rice)

seasonal vegetables pan tossed with gravy sauce and finished in coconut cream

Paneer Makhani

diced cottage cheese cooked with tomato puree, fresh cream and perfected with butter sauce

Paneer Butter Masala

(served with basmati rice)

home-made cottage cheese cooked in rich onion, tomato & masala gravy with a touch of cream

Kadai Paneer

(served with basmati rice)

home-made cottage cheese cooked in onions, tomatoes, capsicum, coriander & spices

Mushrooms Mattar Korma

(served with basmati rice)

mushrooms & green peas cooked in a creamy sauce made of almonds, cashews, cream & spices

Paneer Jalfrezi

(served with basmati rice)

home-made cottage cheese cooked with spices & vegetables

Vegetable Jalfrezi

(served with basmati rice)

seasonal vegetables cooked with spices, tomatoes & capsicum

Paneer Methi Malai

(served with basmati rice)

cubes of paneer cooked with green fenugreek & finished in a creamy sauce

Mushroom Masala

(served with basmati rice)

mushrooms cooked with onions, tomato masala & veg gravy cooked in spices

Paneer Dhaniya Adrakhi

(served with basmati rice)

cubes of paneer cooked in a creamy sauce with ginger & coriander

Mushroom Palak

(served with basmati rice)

mushrooms cooked in a puree of spinach & spices

Naan

plain white flour bread

Keema - Naan

stuffed with spiced lamb mince

Naan Makhani

bread stuffed with butter & lightly garnished

Garlic Naan

a touch of chopped garlic

Peshawari Naan

naan stuffed with dried fruit & nuts

Veg Paratha

stuffed with spiced vegetables

Aloo Paratha

naan stuffed with mashed potatoes, coriander, spices, garlic & ginger paste

Panir Kulcha

stuffed with cottage cheese & spices

Cheese and Garlic Naan

naan stuffed with cheese & a touch of garlic

Tandoori Roti

wholemeal bread

Poppodoms

Mint Chutney

yoghurt mixed with mint & spices

Mixed Hot Pickle

lime, mango & chilli

Mango Chutney

mildly spiced mangoes

Natural Yoghurt

Raita

yoghurt mixed with cucumber & ground spices

Tamarind Sauce

Kechumber

diced onions, tomatoes, cucumber with a touch of lemon juice & spices

Indian Salad

Basmati Rice

(per serve)

plain basmati rice

Peas Pulao

basmati rice cooked with sauteed onions & spices

Chicken Fried Rice

tender pieces of tandoori chicken, egg &diced onions cooked with basmati rice

Lamb/Beef/Chicken Biryani

tender cuts of meat cooked with basmati rice

Vegetable Biryani

basmati rice cooked with assorted diced fresh vegetables

Soft Drinks

(355ml)

Organic Juices